Processing

Beef

 Harvest         $75/ per animal

                    Processing   $.75/lb per hanging weight

 

 

 

 

 

Pork

                      Harvest        $65/ per animal

               Processing  $.75/lb per hanging weight 

 

 

Lamb/Sheep/Goat

Harvest and Processing $80/animal 

 

Curing

             Bacon, Ham Hocks, and Hams are all brined and Hickory smoked

$.60/lb